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Ricotta and spinach cannelloni

Ricotta and spinach cannelloni

Regular price €30,00 EUR
Regular price Sale price €30,00 EUR
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Creamy and light filling wrapped in fresh pasta, gratinated to perfection.

Approximate weight: 500 g

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  • List of Ingredients

    Ricotta, spinach, wheat flour, milk, butter, eggs.

  • Preparation Instructions

    Thaw in the refrigerator overnight. Remove from the plastic wrap and drizzle with the sauce before heating. Place the aluminum baking dish in a preheated oven at 180°C for approximately 15 minutes.

  • Allergens

    Contains GLUTEN (wheat), MILK, EGG
    May contain traces of EGG, SOY, PEANUTS, SESAME SEEDS, MUSTARD, CELERY, FISH, CRUSTACEANS, MOLLUSCS and SULPHITES.