Shrimp moqueca pie

Wheat flour, butter, egg, shrimp, onion, coconut milk, palm oil, onion, bell pepper, and garlic.

Let it thaw in the refrigerator overnight or at room temperature for approximately 6 hours. Bake in a preheated oven at 180°C for approximately 25 minutes. We do not recommend microwaving.

Contains GLUTEN (wheat), CRUSTACEANS and EGG.
May contain traces of MILK, SOY, PEANUTS, SESAME SEEDS, MUSTARD, CELERY, FISH, CRUSTACEANS, MOLLUSKS and SULPHITES.